{"product_id":"live-scallops-in-shell","title":"Live Scallops in Shell","description":"\u003cp\u003e\u003cstrong\u003eHarvested and packed the same day.\u003c\/strong\u003e Whole scallops still in the shell, each one carrying a plump, round adductor muscle. From clean, sand-free water, so they go straight into the pan without any purging.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg of whole scallops in the shell\u003c\/li\u003e\n\u003cli\u003eFull, rounded muscle, sweet and firm\u003c\/li\u003e\n\u003cli\u003eSand-free and pollution-free — no prep\u003c\/li\u003e\n\u003cli\u003ePacked with ice packs for live arrival\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIn the kitchen\u003c\/h3\u003e\n\u003cp\u003eSteam over glass noodles for five minutes and finish with sizzling garlic oil. Top with mozzarella and bake at 200°C for eight minutes, or shuck the muscle and sear it two minutes a side with sea salt.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eRefrigerate at 0–4°C and eat within 48 hours. To keep them longer, shuck the meat and freeze at -18°C for up to three months.\u003c\/p\u003e","brand":"Coastal Catch","offers":[{"title":"Default Title","offer_id":67841139048692,"sku":"LSS-2KG","price":89.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/6588\/2100\/files\/live-scallops-in-shell-1.jpg?v=1792477703","url":"https:\/\/phdolife.shop\/products\/live-scallops-in-shell","provider":"PHILLIP DOYLE","version":"1.0","type":"link"}